Description
Many people associate healthy eating only with deprivation and significant limitations in their lives. However, whether something is healthy or unhealthy is determined by the ingredients used. When we cook at home, we decide what to cook with. Thanks to vegetables, fiber, or nuts, an apparently unhealthy cake can be transformed into something healthy. In this cookbook, you will find delicious recipes for bread, pastries, and sweet and savory cakes that help keep blood sugar levels dangerously low.
Information
Author: Riedl Matthias
Publication date: June 3, 2024
Manufacturer: Jan Vašut s.r.o.
Genres: Books, Cookbooks and beverages, Non-fiction literature
Type: Books - paperback
Pages: 62
ISBN/EAN: 9788075413734