Havlík Cheese and Salt Sticks: A 30-Year Czech Classic
Havlík cheese and salt sticks have become an iconic part of Czech snacking culture, especially in pubs, bars, cafés, and wine bars across Moravia. For over 30 years, these savory sticks have been a go-to snack, loved for their perfect pairing with a cold beer. First baked in 1994 under the Havlík OPAL brand, these sticks quickly earned a cult following among consumers of all ages.  
The Havlík sticks are known for their distinctive, wide shape and light golden-brown color, topped with coarse-grained salt. The crispy crust and flaky texture make them irresistibly crunchy, while the unmistakable aroma and taste of cheese give them a unique flavor that’s both satisfying and savory. 

Whether enjoyed at social gatherings or as a quick snack with a refreshing beer, Havlík cheese and salt sticks remain a beloved classic, continuing to bring together tradition, flavor, and good times. Today, they are a staple of Moravian and Czech hospitality, representing the timeless appeal of Czech baked goods.

Try these iconic sticks and taste the classic flavor that has been cherished for generations!

Czech food

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