Description
Vitana Bread Dumplings / Houskove Knedliky
Original Czech Food
With our dry mix, anyone can prepare authentic Czech bread dumplings with ease. Vitana bread dumplings are a perfect side dish for traditional Czech meals, such as sauces, goulashes, or the classic knedlo, vepřo, zelo (dumplings, pork, and sauerkraut).
Preparation Instructions:
Sift the contents of the packet (450 g) through a sieve into a bowl.
Gather the bread cubes into a well in the center.
Pour 0.25 liters of cold water over the cubes (for softer dumplings, you can add 3 tablespoons of oil) and let it soak for 5 minutes.
Then, knead the dough and let it rest for 5 minutes.
On a floured surface, shape the dough into 2 rolls about 15 cm long.
Place the rolls into boiling water and simmer gently for 20–25 minutes.
This amount will make approximately 26 slices of dumplings.
Ingredients: Wheat flour (contains gluten), bread cakes 10, 8% (wheat flour - contains gluten, yeast, table salt, drinking water), skimmed milk powder, table salt, leavening agents (E450, E500), dried eggs, riboflavin dye.
Contains allergen: May contain traces of celery, lupine.
Storage: Store in a dry place.
Manufacturer: Vitana
Weight: 450 g