Description
Dried baker's yeast / Susene pekarske drozdi
Original Czech Food
For all home baking enthusiasts, dried baker's yeast is an invaluable helper, ensuring that the dough rises beautifully. Using dried yeast is also much easier than fresh yeast, as there is no need to prepare a starter. The contents of one sachet are equivalent to half a cube of fresh yeast and are sufficient for 1/2 kg of flour.
Preparation Instructions:
Thoroughly mix the contents of the sachet with the flour. Add other ingredients according to your recipe and knead the dough. Let it rise as needed (approximately 30-60 minutes). The contents of one sachet are equivalent to half a cube of fresh yeast and are sufficient for 1/2 kg of flour.
Ingredients: Dried baker's yeast, emulsifier E491.
Contains allergen: May contain traces of sesame, mustard, celery, milk.
Storage: Store in a dry place.
Manufacturer: Vitana - Orkla Foods Česko a Slovensko
Weight: 8 g