Description
Marlenka Vienna Honey Cake / Vidensky medovy dort
Original Czech Food
MARLENKA® Vienna Honey Cake is an indulgent layered honey cake filled with velvety apricot cream and finished with a rich cocoa glaze (11%). Made with natural honey, fine flour, and quality cocoa, it offers a wonderfully soft, moist bite with a balanced fruity note from the apricot filling. A refined choice for celebrations, afternoon coffee, or an elegant dessert. Preservative-free and crafted to deliver a premium, classic European-inspired sweet experience.
Ingredients: Apricot jam 35% (sugar, apricots 20%, apples, gelling agent [pectins], acidity regulator [citric acid], antioxidant [ascorbic acid]), sugar, wheat flour, cocoa glaze 11% (sugar, vegetable fat [palm kernel, palm, shea], low-fat cocoa 15%, emulsifiers [soy lecithin, polyglycerol polyricinoleate], vanilla extract, dried milk), egg blend, rapeseed oil, honey 4% (origin: EU), margarine (palm fat, drinking water, fully hydrogenated coconut fat, rapeseed oil, emulsifiers [mono- and diglycerides of fatty acids, lecithin], salt, flavoring, acidity regulator [citric acid]), milk, glucose syrup, low-fat cocoa 1.4%, drinking water, raising agent (sodium bicarbonate), butter, natural apricot flavoring, lemon oil, flavoring.
Contains allergen: Contains: Wheat (gluten), Eggs, Milk, Soy. May contain traces of: Walnuts.
Storage: Store in a dry place.
Weight: 800 g / 28.22 oz
Information
Manufacturer: MARLENKA international s.r.o. Valcířská 434 Frýdek-Místek 73801 Czech Republic sales@marlenka.cz


