Description
MARLENKA HONEY CAKEs are made by an old traditional family recipe from the highest quality ingredients without the use of preservatives or artifical colours. For his extraordinary quality and exceptional shelf life the Ministry of Agriculture of the Czech Republic awarded product by the national quality mark KLASA.
SHELF LIFE
- 90 days - at a temperature from 2-24°C
Marlenka Honey cake with Walnuts
Ingredients
Condensed milk sweetened with cocoa (milk, sugar, glucose syrup, cocoa powder), margarine [palm fat, fully hardened coconut fat, water, rapeseed oil, table salt, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), acidity regulator (citric acid), aroma, colorant (beta-carotene), vitamins (A, D)], wheat flour, sugar, egg melange, honey 4.4%, walnuts 1.2%, raising agent (sodium bicarbonate), natural vanilla aroma
Marlenka Honey cake with cocoa
Ingredients
Sweetened condensed milk (milk, sugar, glucose syrup), margarine [palm fat, fully hardened coconut fat, water, rapeseed oil, table salt, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), acidity regulator (citric acid), aroma, colorant (beta-carotene), vitamins (A, D)], wheat flour, sugar, egg melange, honey 3.4%, cocoa powder 1.6%, raising agent (sodium bicarbonate), natural vanilla aroma
Marlenka Honey cake with Lemon
Ingredients
Sweetened condensed milk (milk, sugar, glucose syrup), margarine [palm fat, fully hardened coconut fat, water, rapeseed oil, table salt, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), acidity regulator (citric acid), aroma, colorant (beta-carotene), vitamins (A, D)], wheat flour, sugar, egg melange, honey 4.6%, raising agent (sodium bicarbonate), lemon oil, natural vanilla aroma
Marlenka Honey cake with nuts GLUTEN FREE
Ingredients
Condensed milk sweetened with cocoa (milk, sugar, glucose syrup, cocoa powder), margarine [palm fat, fully hardened coconut fat, water, rapeseed oil, table salt, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), acidity regulator (citric acid), aroma, colorant (beta-carotene), vitamins (A, D)], sugar, egg melange, rice flour, honey 3.8%, bamboo fiber, walnuts 1.3%, raising agent (sodium bicarbonate ), psyllium 0,16%, natural vanilla aroma
Apricot honey cake MARLENKA
Ingredients
Sweetened condensed milk (milk, sugar, glucose syrup), apricot-apple jam 19% [sugar, apricots 20%, apples, acidity regulator (citric acid), gelling agent (pectins), antioxidant (ascorbic acid)], fortified wheat flour (wheat flour, ferrous fumarate, niacin, folic acid, vitamin B1, vitamin B2), sugar, margarine [palm fat, water, fully hardened coconut fat, rapeseed oil, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithins), edible salt, acidity regulator (citric acid), aroma], egg melange, honey 4.3%, dried apricots sulfurized 2.8% [dried apricots 97%, rice flour, preservative (sulfur dioxide)], raising agent (sodium bicarbonate) , natural aromas (vanilla, apricot), aroma (ethylvanillin)
Marlenka Honey cake with Cinnamon
Ingredients
Condensed milk sweetened with cocoa (milk, sugar, glucose syrup, low-fat cocoa), fortified wheat flour (wheat flour, ferrous fumarate, niacin, vitamin B1, vitamin B2, folic acid), margarine [palm oil, rapeseed oil, water, fully hardened coconut fat, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithins), edible salt, acidity regulator (citric acid), aroma], sugar, egg melange, honey 4.3%, rapeseed oil, walnuts 1 , 4%, drinking water, caramelized sugar syrup, raising agent (sodium bicarbonate), cinnamon 0,3%, natural aromas (vanilla, walnut), aroma (ethylvanillin)
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