BOHEMILK, a.s. MIXAR® EXTRA Chocolate Ice-Cream Mix - Opocno / MIXAR® EXTRA Cokoladova zmrzlinova smes – Opocno

BOHEMILK, a.s. MIXAR® EXTRA Chocolate Ice-Cream Mix - Opocno / MIXAR® EXTRA Cokoladova zmrzlinova smes – Opocno
Original Czech Food
Create a smooth, rich chocolate soft-serve in minutes with MIXAR® EXTRA Chocolate Ice-Cream Mix from Opočno. This premium dry blend delivers a creamy Czech-style chocolate ice cream that’s easy to prepare and naturally gluten-free-ideal for cones and cups, milkshakes, sundaes, and dessert creations. A reliable choice for home use or professional service with consistent results every time. Net weight: 2000 g / 70.55 oz.

Preparation Instructions:
a) Cold method – no pasteurisation
Blend 1 kg of dry mix with 2 L of cold drinking water.

Let stand for about 15 minutes, whisk again and strain.

Pour into an ice-cream machine and freeze while whipping.

Dispense into servings or tubs.
Tip: Stir the mix occasionally while it rests. The prepared mix can be held at ≤ +4 °C before freezing.

b) Hot method – with pasteurisation
Mix 1 kg of dry mix with 2 L of cold water, strain and heat-treat (pasteurise).

Cool to +4 °C within 90 minutes.

Freeze to −8 °C or lower. Unfrozen chilled mix may be stored up to 48 h at ≤ +4 °C.

Milkshake
Ratio 1 : 4 – 1 part MIXAR® EXTRA to 4 parts water.

Ingredients: Whole milk powder, Sugar, Cocoa powder 20 %, Emulsifier (E472b), Stabiliser (E466)
Contains allergen: Milk (including lactose)
Storage: Store in a dry place.
Weight: 2000 g / 70.55 oz