Description
The updated edition of the successful guide to beer styles and breweries. With The Book of Beer, you will discover new and often unexpected faces of this traditional beverage. You will learn to select and recognize beers of various styles and from different countries, find the best among them, and enjoy them. You will become familiar with both original and new beer styles, delve into the basics of beer and food pairing. The book also includes practical advice on how to choose the right beer glass or how to organize a tasting. More than twenty recipes further demonstrate the wide possibilities of beer in meat preparation, bread baking, grilling, and making quick party dishes, soups, or sweet desserts. Enjoy the diversity of beer culture from Czech lager to Bavarian weizen, Franconian rauchbier, Belgian gueuze, English bitter or stout, and American craft brewery IPAs. Parts of the book: Beer Characteristics • The Birth of Beer Beer Styles • Where to Recognize Czech Beer Tasting Beer • Beer and Food Pairing Cooking with Beer
Information
Author: Titzlová Marcela, Borowiec Pavel
Publication date: November 5, 2020
Manufacturer: Smart Press, s.r.o.
Genres: Beverages and cocktails, Books, Non-fiction literature, Cookbooks and beverages
Type: Hardcover books
Pages: 240
ISBN/EAN: 9788088244141