Description
This Czech-language cookbook shows how to create delicious preserves and other treats using ingredients from the pantry rather than the shop. It introduces the secrets of preserving and offers recipes for golden mirabelles, thyme apricots, pickled cherries and preserved pâté. The jars can be filled with a variety of original delicacies and opened throughout the year, whether you enjoy eating apricot jam straight from the jar, savour summer fruit in winter or give homemade preserves to loved ones.
Information
Author: Marciniewicz Kasia
Language: Czech
Publication date: May 1, 2018
Genres: Cookbooks and beverages, Books, Non-fiction literature
Type: Flexible books
Pages: 240
ISBN/EAN: 9788088213147

