Description
Bestselling cookbook author Roman Vaněk, along with his wife Jana and their star culinary team, is coming out with a new cookbook that will already cause a stir in our gastronomic scene just by its title. Sweet TREASURES of Czech and Moravian cuisine. This extensive 'sweet' publication complements and follows up on Vaněk's now-iconic cookbook Treasures of Classic Czech Cuisine. A book that has found its place in approximately two hundred thousand households in our country over time. Sweet TREASURES of Czech and Moravian cuisine is a selection of a precisely modern guide to Czech and Moravian sweet classics. Nearly 190 recipes are traditionally processed in a detailed yet simple way so that even beginners can prepare them without any problems. Sweet TREASURES, with more than 300 photographs, will complement the collection of the 'white series' of Vaněk's cookbooks for many culinary collectors with its traditional format and typical appearance. A timeless cookbook that can truly be cooked from!
Information
Author: Vaněk Roman, Vaňková Jana
Publication date: October 23, 2019
Manufacturer: Prakul Production, s. r. o.
Genres: Czech and moravian cuisine, Baking, desserts, and cakes, Vegetarian and vegan cookbooks, Books, Non-fiction literature, Cookbooks and beverages
Pages: 176
ISBN/EAN: 9788087737439