Description
Cook with fresh fruits, vegetables, and herbs! In the third volume of the new series of cookbooks from the kitchen of Apetit magazine, you'll find over 100 recipes for the months of June, July, and August. All the summer ingredients we love shine like stars in these recipes – cherries, apricots, tomatoes, zucchinis… We have tips for meals that you can comfortably eat outdoors, as well as dishes worthy of a festive table or campfire chicken in a pit. There are also desserts including frozen treats and sweet and savory preserves. With our recipes, you'll wish summer would never end!
Information
Language: Czech
Publication date: May 12, 2017
Manufacturer: Burda International CZ s.r.o.
Genres: Cookbooks and beverages, Books, Non-fiction literature
Type: Hardcover books
Pages: 159
ISBN/EAN: 9788087575789