Description
The 24th cookbook of the Apetit Edition 160 pages, 7 chapters with the most chocolatey recipes in the world. We offer you more than 106 recipes made with chocolate and cocoa that we have tested in the editorial kitchen of Apetit magazine. Among them, you will find ideas for weekend baking, tips for festive cakes, and sweet treats for everyday pleasure. And as a bonus, we will add recipes that will convince you that chocolate also pairs well with chili and meat. Being a chocoholic is so easy...
Information
Publication date: May 9, 2016
Manufacturer: Burda International CZ s.r.o.
Genres: Baking, desserts, and cakes, Books, Non-fiction literature, Cookbooks and beverages
Pages: 160
ISBN/EAN: 9788087575567

