Description
This Czech-language cookbook contains more than 100 recipes for preparing tasty dishes according to modern principles of healthy eating. It focuses on Czech cuisine for blood groups B and AB. The recipes are intended to make cooking and baking successful, while their flavours can surprise even demanding diners.
Information
Author: Momčilová Pavla, Mengerová Olga
Language: Czech
Publication date: October 1, 2002
Manufacturer: Medica Publishing - Pavla Momčilová
Genres: Health, weight loss, and sports, Books, Non-fiction literature
Type: Paperback book
Pages: 138
ISBN/EAN: 8085936402

