Description
The book discusses the material composition, physical and chemical properties of living matter, the cell, its structure and reproduction of organisms, ontogeny and phylogeny, heredity and its variability. The conclusion is dedicated to general microbiology.
Information
Language: Czech
Publication date: July 31, 2012
Manufacturer: Mgr. Irena Benešová - Sobotáles
Genres: Tourism and gastronomy, Cook-chef, food industry, Biology, Books, Textbooks and languages, Textbook for high schools and gymnasiums, Vocational subjects
Type: Books - paperback
Pages: 120
ISBN/EAN: 9788085920437

