Zkuste to doma sami: Veganská kuchařka - 123 veganských alternativ: zdravěji a udržitelněji bez průmyslově zpracovaných výrobků – smarticular.net (2021)

You already pour almond milk over your oatmeal for breakfast and enjoy egg-free egg spread, but you haven't fully embraced vegan food yet. Or perhaps you already consider yourself among vegans, but you're still put off by the price and all the marketing that has erupted around the vegan lifestyle. However, you can easily prepare vegan treats at home – they will be cheaper and you can avoid packaging. Moreover, it's not complicated at all; they will taste better and be healthier than store-bought ones, and you'll have them on hand whenever you want. Here are just some reasons why it's worth making vegan alternatives to cheese, mayonnaise, burger buns, and many other goodies at home: You give up animal products, but not flavor: If you want to eat vegan more often, there's no need to resign yourself to the strong taste and aroma of dairy products, burgers, sausages, etc. You cook vegan without using ready-made products: Forget about supermarket products wrapped in plastic – you can easily make almost all plant-based alternatives to typical animal-derived foods yourself. Vegan cuisine is not just about soy and tofu: You can also prepare diverse, nutritious, and healthy meals from chickpeas, beans, various seeds, or...