Description
Young chef Martin Legeza has selected his best recipes and organized them by season – he always chooses and cooks with what is ripening in that month or what is typical for that month. And since he is still studying and his year runs from the beginning of the school year to the holidays, he starts in September with what was prepared at home for the first school day and continues through his 'own' year until the holidays and the meals his grandmother cooked for him during the summer. Of course, he cannot forget the celebrations of St. Martin, Christmas, and even the 'new' holidays, so his cookbook also includes recipes for a Valentine's menu, for example.
Information
Author: Legeza Martin
Language: Czech
Publication date: September 17, 2019
Manufacturer: Euromedia Group, a.s.
Genres: Cookbooks and beverages, Czech and moravian cuisine, Books, Non-fiction literature
Type: Hardcover books
Pages: 208
ISBN/EAN: 9788076177796