Description
Vegetables as the main dish, colorful and enticing grains – a bold, fresh, and ongoing revolution in dining. This is how this wonderful cookbook can be characterized, captivating with its recipes, the author's comments on ingredients, cooking, and dishes, photographs, and graphics... Browse, read, choose, cook, and enjoy. Perhaps with a salad of raw red beets with herbs, rice with saffron, dates, and almonds on soba noodles with pickled mushrooms, a spicy soup with chickpeas and bulgur, quinoa porridge with grilled tomatoes and garlic, Iranian-style pasta, sautéed kale with crispy shallots, or fennel with capers and olives. You might also be intrigued by dishes with exotic names, such as curry laksa or zucchini baba ghanoush. Bon appétit!
Information
Author: Ottolenghi Emanuele
Language: Czech
Publication date: November 19, 2018
Manufacturer: Nakladatelství SLOVART s. r. o.
Genres: Health, weight loss, and sports, Healthy eating, Books, Non-fiction literature, Cookbooks and beverages
Type: Hardcover books
Pages: 352
ISBN/EAN: 9788075296030