Description
In the third part of the lifestyle bestseller Cooking According to Herbář, Kateřina Winterová and Linda Rybová will introduce you to culinary hits from another series of the television show Herbář. The inspiration for preparing cosmetics and great dishes from herbs, vegetables, and meat has been gathered by the authors during their wanderings in nature throughout all seasons, in old cookbooks, folk traditions, and in herbariums that have been cherished for centuries. More than 200 recipes, guides, and cosmetic tips are complemented by detailed information about nearly 40 herbs, artistic photographs by Adam Holý, and tips for homemade remedies from herbalist Břetislav Nový. The promoter of organic food Hanka Zemanová and world champion in jam cooking Blanka Milfaitová also contributed their share. This time, significant attention is also given to sustainable development. So long live herbs, health, and inspiration! For the third time!
Information
Author: Winterová Kateřina, Rybová Linda
Publication date: November 26, 2015
Manufacturer: Česká televize
Genres: Cookbooks and beverages, Healthy eating, Healthy eating, Books, Non-fiction literature, Health, weight loss, and sports, Nutrition and healthy lifestyle
Pages: 240
ISBN/EAN: 9788074041723