Description
Remoska has been used by our grandmothers, and the treats they baked in it... Due to rising energy costs, the remoska is experiencing a renaissance today, as it is said to consume a quarter of the electricity compared to a conventional oven. Not only for this reason, the remoska is becoming increasingly popular in our households. We can prepare a meal for the whole family in one pot, without unnecessary mess, and often tastier than in a conventional oven. It is a practical helper not only for the household but also for the cottage, summer house, and everywhere we do not have a conventional oven.
Information
Author: Doležalová Alena
Publication date: November 10, 2022
Manufacturer: Nakladatelství Dona s.r.o.
Genres: Meat, grilling, steaks, Baking, desserts, and cakes, Books, Non-fiction literature, Cookbooks and beverages
Type: Books - paperback
Pages: 160
ISBN/EAN: 9788073222413

