Udíme, vaříme a konzervujeme podle vyzkoušených receptů – Doležalová Alena (2016)

Nakladatelství Dona s.r.o.SKU: 9788073221928
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Description

The cookbook introduces the process of a home pig slaughter and the production of traditional specialties, homemade smoked meats, ham, sausages, salamis, hot dogs, and other meat products. Readers will find many excellent recipes for preparing dishes not only from pork but also from other types of domestic animals. The book also includes various methods of meat preservation. Additionally, there are recipes for vegetable side dishes and salads.

Information

Author: Doležalová Alena

Language: Czech

Publication date: January 26, 2016

Manufacturer: Nakladatelství Dona s.r.o.

Genres: Meat, grilling, steaks, Books, Non-fiction literature, Cookbooks and beverages

Type: Paperback book

Pages: 216

ISBN/EAN: 9788073221928

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