Sólo. Jak mít radost z vaření jen pro sebe – Křivánková Darina (2026)

This Czech-language cookbook offers simple, quick and creative ways to cook just for yourself. Its author, Darina Křivánková, is a popular food journalist and former editor-in-chief of food magazines who knows how to share her enthusiasm for cooking and teach you to feel confident in the kitchen while thinking about food logically and economically. Preparing a solo meal can be harder than cooking for a large family: often you do not feel like cooking, do not know where to start and tend to neglect yourself. This book changes that with around 80 recipes for almost every situation, including fifteen-minute quick meals, breakfasts for slow mornings, comforting lunches and dinners that require only a little chopping. The recipes are simple, imaginative, full of flavour and designed to bring joy. Křivánková has spent the past fifteen years exploring food in many contexts, focusing on efficient and intuitive home cooking. She shares her experience through cooking classes, writing and now this book, having lived solo and cooked only for herself for five years, with pleasure.