Description
Cook more than 75 Mediterranean recipes that make use of everything that's in season — from the simplest like herb ricotta, to weeknight dinners such as a baked mix of sausage, peppers, and onions in one pan, to desserts like sautéed figs with dark chocolate and sea salt. Mediterranean cuisine represents a cooking style that celebrates diverse flavors along with a convenient and flexible approach. The recipes included are easy enough to prepare in the middle of a workweek, yet they won't feel out of place during weekend dining with friends. In addition to recipes, the book will also show you what a well-stocked pantry for healthy cooking should look like. Start with an introduction to the Mediterranean cooking style and continue with preparing recipes of your choice.
Information
Author: Prakash Shele
Language: Czech
Publication date: July 29, 2022
Manufacturer: DOBROVSKÝ s.r.o.
Genres: Cookbooks and beverages, Books, Non-fiction literature
Type: Hardcover book
Pages: 208
ISBN/EAN: 9788027702916