Description
A renowned confectioner and macaron expert presents her own cookbook, which is both a personal account and a guide to the world of sweet baking. She sums up the best of what she has learned over the years running her celebrated café and offers proven recipes suitable for beginners and experienced bakers alike. The book is divided into four themed chapters: a macaron shop, where she reveals the secrets of perfect macarons; a year-round pastry shop, with desserts for every season and festive occasion; pastry shops of the world, inspired by sweets from abroad; and a Czech pastry shop, paying tribute to traditional recipes in a modern style. Every recipe has been carefully tested, the methods are explained step by step, and tempting photographs inspire readers to start baking immediately. The text and recipes are in Czech.
Information
Author: Luňáková Radka
Language: Czech
Publication date: November 5, 2025
Manufacturer: GRADA Publishing, a. s.
Genres: Baking, desserts, and cakes, Books, Non-fiction literature, Cookbooks and beverages
Type: Hardcover books
Pages: 191
ISBN/EAN: 9788027155064