Description
Radek Pálka takes you on a walk through the Šumava forests, filled with mushrooms and blueberries, along babbling waters, through picturesque valleys and across pastures. Waiting there are mushroom soup, beef cheeks cooked in beer, potato cracklings, marinated tench and sweet povidloň, among other dishes. Discover all the beauty of Šumava on the plate. Mushrooms, dumplings, wild berries, soups, fish, pork and game feature in a wealth of delicious recipes for savoury and sweet dishes, accompanied by wonderful photographs by Lucie Chramostová. Come and taste Šumava while getting to know this beautiful and distinctive part of the Czech Republic in a different way. The contents are in Czech.
Information
Author: Pálka Radek
Language: Czech
Publication date: July 1, 2022
Manufacturer: GRADA Publishing, a. s.
Genres: Cookbooks and beverages, Books, Non-fiction literature
Type: Hardcover book
Pages: 131
ISBN/EAN: 9788027135400