Description
In this enchanting book, you will find recipes for classic pizzas, such as margherita and romana, stuffed pizzas, and 'white' pizzas that do not contain tomatoes. More exotic recipes have emerged using excellent Italian products: Parma ham, gorgonzola, provola, and smoked scamorza cheeses, tomatoes, artichokes, and mushrooms. Many ingredients are inspired by regional cuisines, and decorating pizzas is a great opportunity to highlight the characteristic specialties of Italian regions, renewing the harmony of an already refined tradition or inventing new ones. There are no limits to imagination!
Information
Author: group of authors
Publication date: October 7, 2015
Manufacturer: NAŠE VOJSKO - knižní distribuce s.r.o.
Genres: Cookbooks and beverages, Books, Non-fiction literature
Pages: 128
ISBN/EAN: 9788020615435