Description
For quality preservation of fruits and vegetables, you must start with the finest ingredients, grown or purchased at the most suitable time for them. Then you can prepare, for example, apricot jam with vanilla, raspberry jam with pistachios, cherries in brandy, watermelon chutney, and mushrooms in oil with the cookbook Jams and Preserves.
Information
Language: Czech
Publication date: October 1, 2014
Manufacturer: NAŠE VOJSKO - knižní distribuce s.r.o.
Genres: Cookbooks and beverages, Books, Non-fiction literature
Type: Hardcover books
Pages: 128
ISBN/EAN: 9788020614667

