Description
This English-language paperback book explores the biochemical secrets of bees. Experienced beekeeper and chemist Miloš Kašpar introduces readers to the microscopic world of enzymes, pheromones, acids and honey, explaining how bees communicate, why the queen is fed a special royal jelly and what gives manuka honey its effects. The book describes how wax and propolis protect the hive and the health of the colony, and examines the composition of honey, pollen and royal jelly, together with the chemical processes behind their effects. It also discusses what harms bees, how oxalic acid works against varroa mites, why some sugars pose a risk and how essential oils affect both parasites and bees. The author addresses controversial issues, criticises the overuse of treatments and draws attention to the decline in biodiversity, while stressing that bees in the country are not dying out but increasing in number. This is an engaging introduction to bees from the perspective of biochemistry and modern science.
Informations
Author: Kašpar Miloš
Language: Czech
Publication date: 24 octobre 2025
Manufacturer: Nakladatelství Brázda, s.r.o.
Genres: Books, Breeding, Non-fiction literature, Hobby
Type: Books - paperback
Pages: 50
ISBN/EAN: 9788020905024